Tuesday, May 25, 2010

Indonesian food



Roast Chicken Recipes

Material:

* A young chicken
* 1 fresh tomatoes
* 1 bell pepper
* A fruit salad

Marinade:

* Salt, pepper, butter taste


How to cook:

* Chicken cleaned, remove the head and feet, put salt, pepper
* Tie the two ends of the chicken thighs, enter the oven temperature to medium.
* Each 1 1 / 2 minutes basting with oil who came out of the chicken meat
* Once cooked, lift da release knot, split into two parts, cut into pieces
* Garnish with tomato slices, peppers and lettuce
* Tomato sauce given a little lemon juice and bits of garlic finely.

1 comment:

Anonymous said...

A good and useful articles

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